We are living in a time where most of us in the United States eat about 22 teaspoons of sugar a day, when the maximum recommended by the United States Department of Agriculture is 9 teaspoons a day.

We are talking about sugar and its derivatives (corn syrup, maltose, fructose, etc.) that are found in most processed foods.
That is why it is advisable to eat as little processed food as possible and read the labels of what you are going to buy.

In this installment of the HEALTH collectible brochures we will be talking about Diabetes and how to help manage and prevent it naturally.